- Banh Xeo is a typical cake of Southern folk culinary culture. When pouring the dough into a hot pan, it will make a very pleasant "sizzling" sound and that sound has become the name of a heart-warming dish. People. Along with banh xeo, there are many types of vegetables: way leaves, silk leaves, lolot leaves or plum shoots, mango shoots, herbs, lettuce tightly rolled into pieces of hot pancake dipped in sweet and sour fish sauce.

- Depending on the region, the way to pour the cake, the size of the cake, the color of the cake, the dipping sauce and the way to enjoy it are also different.

INGREDIENT:

• Rice flour, corn starch, wheat flour, tapioca starch, coconut milk powder (3%), dried green onion, turmeric powder, iodized salt, leavening agent (E500ii), flavor enhancer (E621) .