Me Trang mink roasted coffee with a unique formula for cultivating probiotics to digest the unique mink stomach juice, thereby selecting the best coffee beans and through the modern roasting process, producing the best quality roasted coffee products. The taste of Me Trang coffee in the head sips will smell a bit similar to the smell of burnt wood, mixed with the characteristic bitterness of coffee, although strange but no less delicious, true to the standard "taste" of Vietnamese mink coffee famous in the world